Egg Puffs (with home made puff pastry).
You complete baking heat Egg Puffs (with home made puff pastry) proving 10 procedure so 6 than. Here is how you bring off.
program of Egg Puffs (with home made puff pastry)
- Prepare of eggs Hard boiled.
- It's of Onion sliced.
- It's of ginger garlic paste.
- It's of greenchilly.
- Prepare of Garam masala.
- It's of Chilly powser.
- You need of Coriander powder.
- Prepare of fennel Seeds.
- You need of flour All pupose.
- Prepare of Unsalted butter.
Egg Puffs (with home made puff pastry) procedure
- I have religiously followed the instructions in this video to make puff pastry sheet, https://www.youtube.com/watch?v=OdO_ef0dyuM.
- For the filling, heat oil in a pan, add fennel seeds, add sliced onions, saute until brown (cook on low heat until it turns brown), add ginger garlic paste and all the spices. cook until everything is blended well. Do not add water. Should be of a dry consistency.
- Hard boil the eggs, cool and peel and then cut into two halves.
- Once everything is cooled properly, cut the pastry sheet, add a portion of filling, place half slice of egg on top and cover it..
- Take one egg in a bowl and beat it nicely. Use this as egg wash to brush the outside of puffswith egg white.
- Preheat oven for 400 F. Bake in the oven for 20-25 minutes..