Recipe: Perfect Basied Chicken with Glass Noodles

Delicious, fresh and tasty.

Basied Chicken with Glass Noodles.

Basied Chicken with Glass Noodles You succeed stewing curry Basied Chicken with Glass Noodles practicing 10 instructions and 3 furthermore. Here is how you cook.

modus operandi of Basied Chicken with Glass Noodles

  1. You need 900 of gm- 1.2kg whole chicken (chopped into pieces).
  2. Prepare 2 of potatoes (in pieces).
  3. You need 6 of Shiitake Mushrooms (slice into half).
  4. Prepare Glass of Noodles.
  5. It's of Nyonya Pongteh Sauces (1 pre-pack).
  6. It's of Chopped garlic.
  7. Prepare 500 of ml-600ml water.
  8. It's of Spring onion.
  9. Prepare leaf of Coriander.
  10. It's of Cabbages (chopped).

Basied Chicken with Glass Noodles program

  1. Wash the chicken with salt and rise off, follow by wash the chicken with hot water to remove the smell,rise off and put aside.
  2. Heat oil to pan, add the garlic and the pre-pack sauce (stir fry for 2min),add in the chicken (stir for 5min) add in the potato, cabbage and mushroom (stir for 5 min) add in the water (cover the lid to boil for 15min-25min).
  3. Add in the glass noodles(5min) add in spring onion and coriander leaf (ready to served with rice or plain porridge).